This is an excellent curry kit, with fresh ground spices in one sachet and dried herbs and spices in another. I added some yoghurt to the standard recipe, and after eating this meal twice, a week apart, I rate it very highly.
I used 12 ’Chicken Lovely Legs’ from the Woolworths deli - they are much better value than standard [...]
My recent experience using a curry kit where I mentioned that I’m always searching for that ’secret ingredient’, brought unexpected results. Zana from SpiceZ commented on my review and offered me a sample of her SpiceZ Sri Lankan Curry Kit, promising “You will discover the secret ingredient in our product.”
Result -This is the best Lamb Curry I have [...]
My search for Curry Nirvana (http://shed.robhealey.com.au/cooking/curry-nirvana) continues. Yesterday I tried using the ingredients from a Curry Z kit.
Result- disappointing. The kit was at it’s use-by date and not fresh.
After this kit I tried a SpiceZ kit which I now rate as the best I’ve ever tasted – I wrote about that kit at http://shed.robhealey.com.au/cooking/spicez-lamb-curry/
I’ll leave this [...]
Why are curries so addictive?
For me it is the aroma of spices filling up the house, the flavour, the chilli bite, the battle with sweating forehead – it’s a full eating experience.
I enjoy all versions of curry, but Indian Curry is my favourite – nice and hot!
In about 1970 I was introduced to Indian Curries in the [...]
ShareChicken is usually not my first choice for a curry, but this recipe is so good that it has been my favourites curry for several years, ever since it was taught to me by an Indian lady who showed me how to make it – thanks Lena!!.
I’ve made it over 50 times and it is always [...]
Recommended Sauce – Patak’s Madras, or Maharaja’s Vindaloo paste which is best of all.
2 Tabspoons garlic paste in pan, mouth sized bits lamb with some fat, 2-3 tabs butter – sprinkle garlic salt (masterfoods best) brown fiercely and quickly.
Remove and rest
Wazz onions 2 green 2 red chillies 2 tomatoes or pure tomatoe paste and water plus [...]
