This is an excellent curry kit, with fresh ground spices in one sachet and dried herbs and spices in another. I added some yoghurt to the standard recipe, and after eating this meal twice, a week apart, I rate it very highly.
I used 12 ’Chicken Lovely Legs’ from the Woolworths deli - they are much better value than standard [...]
Chicken is usually not my first choice for a curry, but this recipe is so good that it has been my favourites curry for several years, ever since it was taught to me by an Indian lady who showed me how to make it – thanks Lena!!.
I’ve made it over 50 times and it is always [...]
Squeeze lemon juice all over skin and rub in, stick onion inside chook
Spray with olive oil
Cook uncovered @ 160C for 90 mins to 2 hours – cooked when thigh juice clear
Can Brown at the end by turning oven up for 10-15 mins.
Very hard to ruin a Roast Chook by overcooking and can be left covered [...]
